Doubletree by Hilton Oradea is put up for sale The Doubletree by Hilton Oradea hotel, a 4-star establishment within the portfolio of SIF Hoteluri, almost entirely controlled by SIF Banat-Crisana, is to…
On March 1, 2022, the Ministerial Order establishing the classification procedure for accommodation units operated by individuals was published in the Official Gazette. Thus, short-term rental accommodation units operated by individuals will…
Between February 23-27, the Online Tourism Fair organized by Litoralulromanesc.ro took place, an event featuring over 230 accommodation units from all domestic resorts. Vacations on the seaside for summer 2022 could be…
OPTBR: Spa tourism severely affected by energy price hikes Spa tourism in Romania must be a national priority, but currently, it is being buried because, besides the restrictions imposed by the pandemic,…
The Accor Group has appointed Maria Dragulin as Director of Hotel Development for Romania, Bulgaria, Moldova, and the Czech Republic. Maria will strengthen the hotel portfolio in the region and support Accor…
Blue Air to Have a New CEO Steven Greenway will take over the position of CEO of the airline operator Blue Air. He will replace Oana Petrescu. Previously, Steven Greenway collaborated with…
Most regional airports recorded a slow economic recovery last year, though with a clear upward trend, while 3 out of the 13 regional airports experienced a dynamic economic recovery. In the context…
Babeș-Bolyai University in Cluj-Napoca intends to acquire Hotel Onix in Cluj-Napoca as well, after recently purchasing the Topaz and Opera Plaza hotels. The investment for Hotel Onix amounts to 4.6 million EUR.…
Grand Hotel Bucharest, the former InterContinental hotel in the Capital, is starting the building renovation process and has brought on board the Bergman Design House studio, according to a press release from…
GastroPan 2022 will take place in Brașov from April 3-5 The next edition of the GastroPan exhibition, the largest B2B exhibition dedicated to specialists and entrepreneurs in bakery, confectionery, and HoReCa, bringing…